FISHTERM bilingual dictionary Search results for 'Seafood' (2 record(s))
RECORD 1
| RECORD No. | 273 |
| AUTHOR | ELAD D. F. |
| DATE OF CREATION | |
| LAST UPDATE | 2023-09-15 00:00:00 |
| FRENCH | |||||
| SUBJECT FIELD |
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| TERM | * Produit de la mer statut: préféré ; * Fruit de la mer (nom masculin) statut: admis | ||||
| PART OF SPEECH | nom masculin | ||||
| DEFINITION |
Crustacé marin ou coquillage marin hormis les poissons et les mammifères que l'on peut manger. | ||||
| PLURAL | Produits de la mer ; Fruits de la mer ; | ||||
| DEFINITION SOURCE |
FISHTERM ; Fishterm | ||||
| NOTES | Aujourd'hui, certaines communautés considèrent que le groupe des fruits de mer comprend la carpe, le tilapia, le poisson-chat, le bar et la truite. Il s'agit généralement de poissons d'eau douce. D'autres pensent que les mammifères et les poissons à nageoires sont exclus du groupe des fruits de mer. | ||||
| ENGLISH | |||||
| SUBJECT FIELD |
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| TERM | * Seafood statut: préféré ; * fruits of the sea (noun) statut: admis ; * aquatic cuisine (noun) statut: admis ; * ocean delicacies (noun) statut: admis | ||||
| PART OF SPEECH | noun | ||||
| PLURAL | Seafood ; | ||||
| ETYMOLOGY | 1836, American English, from sea + food. | ||||
| ETYMOLOGY SOURCE |
https://www.etymonline.com/word/seafood#:~:text=seafood%20(n.),English%2C%20from%20sea%20%2B%20food.; FISHTERM | ||||
| DEFINITION |
Crustaceans and shellfish typically found in the ocean and served as food. | ||||
| DEFINITION SOURCE |
Antidote bilingual 10 v2.1 (2019). Oxford Advanced Learner’s Dictionary (8th ed.) (2010). | ||||
| NOTES | Today, Some communities hold that the seafood group comprises carp, tilapia, catfish, bass, and trout. Generally, freshwater fish. Others think, mammals and fin fishes are excluded from the group of seafood. | ||||
RECORD 2
| RECORD No. | 146 |
| AUTHOR | ELAD D. F. |
| DATE OF CREATION | |
| LAST UPDATE | 2022-10-26 00:00:00 |
| ENGLISH | |||||||||
| SUBJECT FIELD |
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| TERM | * Seafood processing statut: préféré ; * fish trade (noun) statut: admis ; * fish processing (noun) statut: admis ; * fishery trade (noun) statut: admis ; * Fishmongering (noun) statut: admis | ||||||||
| PART OF SPEECH | noun | ||||||||
| DEFINITION |
preparing seafood for delivery to the consumer after it is harvested, including tasks such as eviscerating, freezing, canning, and packaging the product. | ||||||||
| DEFINITION SOURCE |
FISHTERM | ||||||||
| USAGE EXAMPLE | Law No. 94/01 of 20 January 1994 to lay down forestry, wildlife and fisheries regulations, Chapter I, article 113, paragraph 1 : ' Within the meaning of the present law: 1) Fish processing establishments shall comprise: a) Fishmongering establishments which prepare fishery products, especially by sorting, washing, weighing and icing. b) Freezing establishments which preserve fish by means of freezing or simply store frozen product... ' | ||||||||
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2. Legal instruments related to: Seafood |
1. Law No. 94/01 of 20 January 1994 to lay down forestry, wildlife and fisheries regulations in Cameroon, article 4:
" Fishery resources, within the context of this law, means fish, seafood, molluscs and algae from the marine, estuarine and fresh water environments, including sedentary animals in such environments. "
3. Images related to 'Seafood'
